Baked Figs

Figs are my fruit du jour.

My favourite dessert at the moment is baked figs with Greek yogurt and honey.  It’s a quick, comforting dessert.  And very easy to prepare: cut the figs into quarters and roll them in sugar.  Then place them in a baking pan and bake them at 200°C for 20 minutes.  Serve with yogurt and honey.  Figs will give out a syrupy juice so make sure you spoon the syrup onto the yogurt too.  Makes for a very tasty dessert!

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